Ne faites pas bouillir les pâtes ! Râpez le jambon et le fromage et puis au four !

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grana padano

Grana padano offers a similar flavor at a lower cost.

Preheat the oven to 170°C.

In a baking dish, combine the sauce tomate, basilic, and bouillon de poule.

Add the tagliatelles to the mixture and stir well.

Layer the râpé jambon and fromage à pâte pressée on top.

Spread the fromage à la crème over the top.

Bake in the oven for 30 minutes.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens