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Simple Iced Coffee Recipe - Home Auto-Drip Version

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Rob McGee
Rob McGee
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Recipe Information

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Video-Specific Recipe

Iced Coffee

Cultural Context

Iced coffee has its roots in the United States, where it became popular in the 20th century as a refreshing way to enjoy coffee during hot summers. It represents a blend of coffee culture and the desire for cool beverages. Today, iced coffee is enjoyed globally, with variations like cold brew and frappés, appealing to coffee lovers everywhere.

AmericanUSdrink
10 min
easy
1 servings
Servings4
14 heaping tablespoons of coffee (100 grams)
ice
water

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories and suitable for lactose intolerant individuals.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey offers a natural sweetness with potential health benefits.

flavor syrups

🥗Healthier: vanilla extract

💰Cheaper: homemade syrup

Vanilla extract provides flavor without added sugars.

whipped cream

🥗Healthier: coconut cream

💰Cheaper: whipped topping

Coconut cream is dairy-free and adds a tropical flavor.

1

Wet the coffee filter to eliminate papery taste (optional).

2

Add 14 heaping tablespoons of coffee (or 100 grams) into the coffee basket.

3

Ensure the coffee is level by shaking the basket.

4

Add half the normal amount of water into the coffee maker.

5

Add ice into the coffee pot.

6

Place the pot back into the coffee maker.

7

Hit the brew button to start brewing the coffee.

8

Once brewing is complete, stir the coffee and pour it.

9

Add any milks or syrups if desired.

Cooking Techniques

brewingchilling

Equipment Needed

automatic coffee makercoffee pot

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Cold BrewIced Americano

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