Homemade Apricot Energy Balls | Super-easy to make, delicious and healthy treat idea!
Recipe Information
Apricot Energy Balls
Cultural Context
Apricot energy balls are a modern American snack, popular among health enthusiasts for their convenience and nutritional benefits. They reflect a growing trend towards wholesome, portable snacks that provide energy without processed sugars. These bites can be customized with various nuts and seeds, making them a versatile choice for those looking to maintain a healthy lifestyle.
almond butter
🥗Healthier: peanut butter
💰Cheaper: sunflower seed butter
Sunflower seed butter is often less expensive and nut-free.
honey
🥗Healthier: maple syrup
💰Cheaper: agave syrup
Maple syrup provides a similar sweetness with a different flavor.
rolled oats
🥗Healthier: quinoa flakes
💰Cheaper: rice cereal
Rice cereal can provide a crunchy texture at a lower cost.
chia seeds
🥗Healthier: flaxseeds
💰Cheaper: hemp seeds
Hemp seeds are often more affordable and nutritious.
Add 1 cup of cashews into the blender and blend for a few seconds to achieve a rough texture.
Add 1 cup of dried apricots, 1/2 cup of sesame seeds, 2-3 tablespoons of tahini, and a pinch of vanilla extract to the blender.
Blend all the ingredients for one minute.
Check the texture of the dough by pinching it with your fingers; it should be sticky and able to keep its shape.
Transfer the mixture into a bowl.
Roll the dough between your palms to form small balls.
Coat the energy balls with sesame seeds.
Taste the dough during the process; if you want it sweeter, add a tablespoon of maple syrup or date syrup.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
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