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Brewing Hoegaarden at Home! All Grain Clone Kit + New WHC Belgian Haze Yeast Test

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Oyster Boys Brewing Co.
Oyster Boys Brewing Co.
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Recipe Information

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Video-Specific Recipe

Hoegaarden Clone

Cultural Context

Originating from the town of Hoegaarden in Belgium, this style of beer is known for its refreshing and light character, often brewed with spices like coriander and orange peel. Traditionally served with a slice of lemon, it embodies the Belgian brewing tradition that celebrates unique flavors and local ingredients. Today, Hoegaarden-style beers are popular worldwide, inspiring homebrewers and craft breweries alike to create their own variations.

BelgianBEdrink
120 min
medium
30 servings
Servings4
50% wheat malt
50% pilsner malt
flaked oats
torified wheat
oat husks
coriander seeds
bitter orange peel
East Kent Goldings hops
Sars hops
WHC Belgian haze yeast

pilsner malt

💰Cheaper: pale malt

Pale malt can provide a similar base flavor.

noble hops

💰Cheaper: cascade hops

Cascade hops are more readily available and can mimic the bitterness.

coriander

💰Cheaper: cumin

Cumin can provide a similar spice note.

orange peel

💰Cheaper: dried lemon peel

Dried lemon peel can substitute for a citrus flavor.

1

Mash in the wheat malt and pilsner malt for 1 hour at 67°C (152.6°F).

2

Perform a 10-minute mash out after the initial mash.

3

Sparge the grains to extract sugars, using oat husks to aid in the process.

4

Add East Kent Goldings hops for the bittering edition during the boil.

5

Add Sars hops as a late edition during the boil.

6

Incorporate coriander seeds and bitter orange peel into the mix.

Cooking Techniques

mashingboilingfermentingbottling

Equipment Needed

brew kettlefermentation vessel

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Dietary

vegetarian

Allergens

gluten

Also Known As

Belgian White BeerWitbier

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