COMO HACER BUÑUELOS "POSTRE TRADICIONAL MEXICANO"/HOW TO MAKE BUÑUELOS "TRADITIONAL MEXICAN DESSERT"

flour

🥗Healthier: whole wheat flour

Whole wheat flour offers more fiber and nutrients.

sugar

🥗Healthier: honey

Honey is a natural sweetener with a lower glycemic index.

oil

🥗Healthier: coconut oil

💰Cheaper: vegetable oil

Coconut oil is healthier, while vegetable oil is more budget-friendly.

Put 3 liters of water to heat in a pot.

Add a pinch of salt to the water.

Incorporate 4 pieces of cinnamon into the water.

Add 1 piece of chocolate bar to the water.

Add 1 tablespoon of cloves to the water.

Now add 2 pieces of piloncillo to the mixture.

Add 1 cup of sugar to the mixture.

Stir well and boil until the piloncillo disintegrates.

Check the taste and if necessary, add more sugar.

Turn off the heat and let it rest while you fry the buñuelos.

Add enough oil to a skillet and let it heat.

Fry the flour tortilla in the hot oil on both sides.

Drain the fried tortilla well and put them on paper towels to absorb all the oil.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens