Chicken Khow Suey Soup | Winter Special Chicken Recipes | Burmese Khao Suey Chicken

coconut milk

🥗Healthier: light coconut milk

💰Cheaper: evaporated milk

Light coconut milk reduces calories while evaporated milk is more affordable.

egg noodles

🥗Healthier: whole wheat noodles

💰Cheaper: spaghetti

Whole wheat noodles add fiber, while spaghetti is a budget-friendly substitute.

fish sauce

🥗Healthier: soy sauce

💰Cheaper: salt

Soy sauce is lower in calories and salt can be used in a pinch.

chicken

🥗Healthier: tofu

💰Cheaper: canned chicken

Tofu is a healthier protein option, while canned chicken is often more economical.

Heat oil in a large pot over medium heat until shimmering.

Add chopped onion and ginger garlic paste; sauté until fragrant.

Stir in the boneless chicken pieces and cook until browned.

Pour in the chicken stock and bring to a simmer.

Add coconut milk and stir to combine.

Mix in turmeric powder and cumin coriander powder; simmer for a few minutes.

Cook egg noodles according to package instructions; drain and set aside.

Ladle the soup into bowls over the cooked noodles.

Garnish with lime and cilantro.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens