Hanwoo BBQ Feast With an Old Friend | Real Korean Cooking Stories

Hanwoo beef

🥗Healthier: lean beef

💰Cheaper: pork belly

Lean beef offers a healthier option while pork belly provides a cost-effective alternative.

ssamjang

🥗Healthier: miso paste

💰Cheaper: soy sauce + chili paste

Miso paste offers a similar umami flavor, while the soy sauce and chili paste mix is budget-friendly.

Prepare the marinade by mixing soy sauce, sesame oil, minced garlic, grated ginger, sugar, and rice wine in a bowl.

Add anchovies to the marinade for flavor.

Slice Hanwoo beef into thin strips and add to the marinade. Let it marinate for a while.

Prepare a pot of water and add anchovies to create a broth.

Cook the broth with the anchovies for flavor.

Prepare lettuce leaves and perilla leaves for wrapping the beef.

Slice cucumbers and prepare kimchi as side dishes.

Serve the marinated Hanwoo beef with ssamjang, rice, and the prepared vegetables for wrapping.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary