Week 3 Day 1 - Dinner- Lose 5 Kg in 5 Weeks - Chicken Parmentier Recipe
Recipe Information
Hachis Parmentier
Cultural Context
Hachis Parmentier originated in France and is named after Antoine Parmentier, an advocate for the potato in the 18th century. This comforting dish combines layers of seasoned ground meat and creamy mashed potatoes, embodying the essence of home-cooked French cuisine. Today, it is enjoyed in various forms worldwide, often with regional twists on the meat or vegetables used.
ground beef
🥗Healthier: ground turkey
💰Cheaper: cooked lentils
Ground turkey reduces fat while lentils offer a vegetarian option.
butter
🥗Healthier: olive oil
💰Cheaper: margarine
Olive oil provides healthy fats and is often more affordable.
cheese
🥗Healthier: nutritional yeast
💰Cheaper: none
Nutritional yeast adds a cheesy flavor without dairy.
potatoes
🥗Healthier: sweet potatoes
💰Cheaper: cauliflower
Sweet potatoes are nutrient-rich, while cauliflower is lower in carbs.
Cook first the onion, garlic, and chicken.
Add the rest of the ingredients and stir for 2 minutes.
In a baking pan, add first the chicken mixture.
Top it with the mashed potatoes and finish with shredded cheese.
Bake at 180 C for 10-15 minutes.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Allergens
Also Known As
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