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coconut milk

🥗Healthier: almond milk

💰Cheaper: regular milk

Almond milk is lower in calories, while regular milk is more accessible.

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour adds fiber and nutrients.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar offers a similar taste.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative, reducing cholesterol.

Mix self-raising flour and sugar in a large bowl.

In a separate bowl, whisk together warm milk, egg, and vanilla essence until combined.

Add the wet ingredients to the dry ingredients and mix until a dough forms.

Knead the dough on a floured surface until smooth.

Cover the dough and let it rest for a while.

Roll out the dough to about 1/2 inch thickness and cut into desired shapes.

Heat oil in a deep pan over medium heat until hot.

Fry the dough pieces in batches until golden brown, about 2-3 minutes per side.

Remove from oil and drain on paper towels.

Dust with icing sugar before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens