How To Make Duchess Potatoes | Cooking Tutorial

heavy cream

🥗Healthier: Greek yogurt

💰Cheaper: milk + cornstarch

Greek yogurt reduces calories while maintaining creaminess

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and adds flavor, while margarine is more economical.

Mash your potatoes the way you normally would.

Season the mashed potatoes with salt, pepper, butter, and stock.

For every 3 pounds of potatoes, add 2 beaten egg yolks and stir them in.

Take a piping bag and fill it with the mashed potato mixture.

Snip off the end of the piping bag and pipe the mixture onto a sheet tray lined with parchment paper.

Brush the tops of the piped potatoes with egg wash (either egg yolks or egg whites).

Bake in the oven until the tops are nice and golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens