SPICY Newari Food and Special CHEESE Chatmari (You will Love this) in Tebahal, Kathmandu

cheese

🥗Healthier: cottage cheese

💰Cheaper: processed cheese

Cottage cheese is lower in fat and calories.

egg

🥗Healthier: flaxseed meal

💰Cheaper: none

Flaxseed meal can be used as a binding agent.

onion

🥗Healthier: green onion

💰Cheaper: none

Green onion adds flavor with fewer calories.

tomato

🥗Healthier: bell pepper

💰Cheaper: none

Bell pepper provides a sweet flavor and crunch.

Combine rice flour and water in a bowl to form a batter.

Add salt and spices to the batter and mix well.

Heat oil in a skillet over medium heat.

Pour a ladleful of batter into the skillet and spread it evenly.

Cook until the bottom is golden brown, about 3-4 minutes.

Flip the chatamari and cook the other side until golden, about 3-4 minutes.

Remove from skillet and place on a baking sheet.

Spread cheese, onions, tomatoes, and green chilies on top.

Crack an egg over the toppings if desired.

Bake in a preheated oven at 180°C until cheese is melted, about 5-7 minutes.

Garnish with cilantro before serving.

Cooking Techniques

Spice Level:

Allergens