Le Tô Recipe 🇧🇫 ⎟Cook with Nahima

cornmeal

🥗Healthier: quinoa flakes

💰Cheaper: rice flour

Quinoa flakes provide a gluten-free option with similar texture.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil offers a healthier fat alternative.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk reduces calories while maintaining creaminess.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with a unique flavor.

Boil water in a large pot over high heat.

Add salt and sugar to the boiling water.

Gradually stir in cornmeal to avoid lumps.

Reduce heat to medium and continue stirring until thickened, about 5-7 minutes.

Remove from heat and stir in butter, milk, and vanilla extract.

Add cinnamon to taste and mix well.

Serve warm, optionally topped with additional milk or fruit.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens