Perfect Date Bark | Viral Dessert Recipe

Remove the seeds from the dates.

Lay the dates out on parchment paper.

Squish the dates to flatten them and blend them together like a fruit roll-up.

Melt the dark chocolate by pouring a little water into a saucepan and placing a bowl on top without touching the water.

Break the chocolate into pieces and add one spoon of coconut oil to the bowl.

Heat the saucepan to bubble the water and steam the chocolate until it melts.

Let the melted chocolate cool for a moment before using it.

Coat the flattened dates with the melted chocolate and set in the fridge or freezer to solidify.

Cut the chocolate-covered dates into squares and store in the fridge or freezer.

Equipment Needed

Spice Level:

Dietary

Allergens