BBQ RIBS Eid SPECIAL 2020 | BBQ and fry Mutton Ribs recipe restaurant style masterchef indian #Ribs

mutton ribs

🥗Healthier: chicken wings

💰Cheaper: pork ribs

Chicken wings are lower in fat, while pork ribs are often more affordable.

soy sauce

🥗Healthier: tamari

💰Cheaper: salt

Tamari is gluten-free and offers a similar umami flavor.

honey

🥗Healthier: maple syrup

💰Cheaper: brown sugar

Maple syrup provides a unique sweetness, while brown sugar is cost-effective.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point and is healthier, while vegetable oil is more economical.

Add 1 tablespoon garlic ginger paste and 1-2 tablespoons red chili paste to a bowl.

Add yogurt, salt, red chili powder, turmeric, cumin powder, coriander powder, black pepper, and lemon juice to the bowl.

Mix well and add oil, then marinate the mutton ribs in this mixture for 20-25 minutes in the fridge.

Heat oil in a frying pan and fry the marinated mutton ribs for about 25 minutes on medium heat, turning occasionally.

Prepare the sauce by melting butter in a separate pan and adding cream, red chili powder, chaat masala, and roasted cumin powder.

Mix well and cook for 1-2 minutes, then add food color if desired.

Coat the fried mutton ribs with the sauce and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary