OLD SCHOOL!!! CHOCOLATE Eclair Dessert! NO BAKE!

chocolate frosting

🥗Healthier: dark chocolate ganache

💰Cheaper: store-bought chocolate frosting

Dark chocolate ganache adds richness while being lower in sugar.

whipped topping

🥗Healthier: whipped coconut cream

💰Cheaper: whipped cream

Coconut cream is dairy-free and adds a unique flavor.

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: ricotta cheese

Greek yogurt reduces calories while maintaining creaminess.

chocolate pudding

🥗Healthier: avocado chocolate mousse

💰Cheaper: instant chocolate pudding mix

Avocado mousse is healthier and provides a creamy texture.

Mix 1 large box of instant vanilla pudding with 3 cups of cold milk until combined.

Add 1 (8 ounce) container of Cool Whip to the pudding mixture and mix until smooth.

Layer graham crackers in the bottom of a 9x13 pan.

Pour half of the pudding Cool Whip mixture over the graham crackers and smooth it flat.

Add another layer of graham crackers on top of the pudding mixture, breaking them up as needed to fit.

Pour the remaining pudding Cool Whip mixture over the second layer of graham crackers and smooth it out.

Add a final layer of graham crackers on top, breaking them up to fit evenly.

In a saucepan, combine 1 stick of butter, 1 cup of sugar, 1 cup of milk, and 1/3 cup of cocoa.

Bring the mixture to a boil on the stove, whisking continuously, and let it boil for 1 minute.

Remove from heat and pour the chocolate topping over the final layer of graham crackers.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens