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Spanakopita Spiral A Greek Spinach Pie Recipe

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Recipe Information

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Video-Specific Recipe

Spanakopita

Cultural Context

Spanakopita, a beloved Greek dish, is thought to have roots in ancient Greece, where savory pies were common. Traditionally made with fresh spinach and feta, it is often served as a snack or appetizer during gatherings and celebrations. Today, spanakopita is enjoyed worldwide, with variations incorporating different greens and cheeses, making it a versatile and cherished dish.

GreekGRmain
45 min
medium
8 servings
Servings4
600 grams spinach
1 bunch parsley
1 bunch green onions
500 grams Greek feta
500 grams egg
0.5 teaspoon black pepper
2 tablespoons dill
0.5 cup Greek olive oil
butter (for layering)
3 sheets filo pastry

feta cheese

🥗Healthier: cottage cheese

💰Cheaper: ricotta cheese

Cottage cheese is lower in fat, while ricotta is more affordable.

phyllo dough

🥗Healthier: whole wheat pastry dough

💰Cheaper: homemade dough

Whole wheat adds fiber, while homemade can reduce costs.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is heart-healthy, while canola is budget-friendly.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: silken tofu

Flaxseed meal is a plant-based binder, while tofu is economical.

1

Roughly chop 600 grams of spinach and place it in a large bowl.

2

Roughly chop 1 bunch of parsley and add it to the bowl.

3

Slice 4 green onions and add them to the bowl.

4

Chop the green onions and combine them in the bowl.

5

Add 500 grams of Greek feta cheese to the bowl.

6

Add 0.5 teaspoon of black pepper and 2 tablespoons of dill to the bowl.

7

Pour in roughly 0.5 cup of Greek olive oil and whisk in 1 egg.

8

Massage the mixture well to combine everything properly.

9

Preheat the oven to 100 degrees Celsius.

10

Take 3 sheets of filo pastry, brush the top with butter, and layer them.

11

Add the spinach mixture to the bottom of the layered filo pastry.

12

Roll the pastry with the filling into a spiral shape and place it in a round dish.

13

Brush the top of the pastry with butter for color.

14

Bake in the oven until golden brown for roughly 1 hour.

Cooking Techniques

sautéingmixingrollingbaking

Equipment Needed

large bowlround dishoven

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Spinach PieGreek Spinach Pie

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