New Style Corn Recipe in 5 Minutes | How to make corn snacks without oil | Witty Cooking
Recipe Information
New Style Corn Snack
Cultural Context
The New Style Corn Snack is a modern twist on traditional corn-based snacks popular in American cuisine. These snacks are often enjoyed at parties and gatherings, providing a crunchy, flavorful treat that appeals to both kids and adults. With a blend of spices and cheese, they offer a satisfying crunch and savory taste. As snack culture evolves, variations of these corn snacks have emerged, making them a staple in many households across the US.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
cheddar cheese
๐ฅHealthier: nutritional yeast
๐ฐCheaper: processed cheese
Nutritional yeast adds cheesy flavor with fewer calories.
vegetable oil
๐ฅHealthier: avocado oil
๐ฐCheaper: canola oil
Avocado oil is healthier but can be more expensive.
buttermilk powder
๐ฅHealthier: plain yogurt
๐ฐCheaper: milk + vinegar
Plain yogurt can provide similar tanginess.
paprika
๐ฅHealthier: smoked paprika
๐ฐCheaper: cayenne pepper
Cayenne can add heat at a lower cost.
Take a pan and fill it with water.
Start boiling the water in the pan.
Add corn to the boiling water.
Mix in salt, red chili powder, garam masala, and butter.
Add lemon zest and lemon juice to the mixture.
Once the corn is boiled, keep it on the flame and apply the mixed paste.
Cooking Techniques
Equipment Needed
Spice Level:
๐ถ๏ธ๐ถ๏ธ๐ถ๏ธDietary
Allergens
Also Known As
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