McDonald’s Style BREAKFAST BURRITOS in 30 seconds

flour tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Whole wheat tortillas offer more fiber, while corn tortillas are often less expensive.

cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories, while processed cheese can be more budget-friendly.

black beans

🥗Healthier: kidney beans

💰Cheaper: canned beans

Kidney beans are nutritious, and canned beans save time and money.

Make homemade flour tortillas by mixing 10 ounces of all-purpose flour, 1.5 teaspoons of kosher salt, and 1.25 teaspoons of baking powder.

Slowly drizzle in 3 ounces of melted lard and 5 ounces of hot water into the dry ingredients while mixing.

Knead the dough for 5 to 10 minutes until it forms a ball, then let it rest for 2 hours.

Prepare the sausage by squeezing 0.5 pound of Italian sausage into small meatballs.

Dice 1 potato into small pieces and rinse off the starch with cold water.

Boil the diced potatoes until halfway cooked, then drain and set aside.

Dice 0.5 onion, 0.5 bell pepper, and 1 jalapeno into fine pieces.

In a non-stick pan over medium-high heat, cook the sausage meatballs until browned and cooked through, then strain the oil.

In the same pan, add the par-cooked potatoes and season with salt, cooking until browned and crispy.

Remove the potatoes and sausage from the pan, then add the diced vegetables and cook until softened and lightly browned.

Divide the rested dough into 8 balls and let them rest for another 30 minutes before rolling them out.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens