Pressure Cooker Mexican: Swiss Chard Pork Enchiladas

cheese

🥗Healthier: low-fat cheese

💰Cheaper: cream cheese

Low-fat cheese reduces calories while maintaining flavor.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt adds creaminess with fewer calories.

Cut pork tenderloin into 2-inch-thick slices.

Season pork with kosher salt, garlic powder, onion powder, ground coriander, and black pepper.

Heat olive oil in the CHEF iQ Smart Cooker and brown the pork on all sides.

Add light beer and water to the pot, then pressure cook the pork until tender.

Remove pork and shred it.

In a bowl, mix shredded pork with black beans, corn, and shredded cheese.

Lay Swiss chard leaves flat and spoon the pork mixture onto each leaf, then roll tightly to form enchiladas.

Place rolled enchiladas seam-side down in the pot.

Pour red enchilada sauce over the top.

Close the lid and pressure cook for a few minutes until heated through and flavors meld.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens