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Food Friday: Dalgona Coffee with Colombian Coffee Exchange

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Recipe Information

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Video-Specific Recipe

Dalgona Coffee

Cultural Context

Dalgona Coffee originated in South Korea and gained global popularity during the COVID-19 pandemic as a simple yet visually appealing drink. Named after a traditional Korean candy, it symbolizes comfort and creativity during challenging times. Today, it is enjoyed worldwide, often customized with various flavors and milk alternatives.

KoreanKRother
10 min
easy
1 servings
Servings4
2 tablespoons instant coffee
2 tablespoons organic sugar
2 tablespoons hot water
1 cup milk
1 cup ice cubes
1 teaspoon vanilla extract
2 tablespoons whipped cream

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

instant coffee

๐Ÿฅ—Healthier: ground coffee

๐Ÿ’ฐCheaper: regular coffee

Ground coffee can be used for a more robust flavor.

sugar

๐Ÿฅ—Healthier: honey

๐Ÿ’ฐCheaper: brown sugar

Honey offers sweetness with additional flavor.

milk

๐Ÿฅ—Healthier: almond milk

๐Ÿ’ฐCheaper: soy milk

Almond milk is lower in calories.

whipped cream

๐Ÿฅ—Healthier: coconut cream

๐Ÿ’ฐCheaper: none

Coconut cream is a dairy-free alternative.

1

Start by mixing equal parts of instant coffee and organic sugar in a bowl.

2

Use a hand mixer to whip the mixture until it becomes a foam, being careful as it may splatter.

3

Prepare ice cubes using brewed Colombian coffee to prevent the drink from getting watered down.

4

Line the cup with caramel.

5

Pour in the cream, ensuring not to make it too sweet by using less cream than coffee.

6

Add a little bit of milk to the cup.

7

Spoon the whipped coffee mixture on top of the milk and cream.

8

Top off the drink with whipped cream.

Cooking Techniques

whipping

Equipment Needed

mixing bowlhand mixerwhiskglass

Spice Level:

๐ŸŒถ๏ธ๐ŸŒถ๏ธ๐ŸŒถ๏ธ

Dietary

vegetariandairy-free

Allergens

dairy

Also Known As

Whipped CoffeeKorean Coffee
Local Name: ๋‹ฌ๊ณ ๋‚˜ ์ปคํ”ผ

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