Salami e salsiccia di cervo

pork fat

🥗Healthier: chicken fat

💰Cheaper: beef fat

Chicken fat reduces calories while maintaining moisture.

white wine

🥗Healthier: non-alcoholic wine

💰Cheaper: apple cider vinegar

Apple cider vinegar adds acidity without alcohol.

fennel seeds

🥗Healthier: anise seeds

💰Cheaper: caraway seeds

Caraway seeds provide a similar flavor profile.

venison

💰Cheaper: ground beef

Ground beef is more accessible and less gamey.

Prepare the mixed venison meat (legs and shoulder) and pork belly.

Mix the ingredients for the sausage seasoning: salt, pepper, nutmeg, chili, and red wine with garlic.

Prepare the salami seasoning similarly, adjusting the salt and pepper amounts as needed.

Stuff the seasoned meat mixture into casings to form sausages and salami.

Cooking Techniques

Spice Level:

Dietary

Allergens