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BUÑUELOS DE MANZANA para Todos los Santos

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
39K views👍 1.4K
L
LA COCINA DE PEDRO Y YOLANDA

Recipe Information

Recipe Available
Video-Specific Recipe

Spanish Apple Cinnamon Fritters

Cultural Context

Originating from Spain, buñuelos are traditional fried pastries often enjoyed during festivals and holidays. These apple cinnamon fritters are a delightful twist on the classic, celebrating the flavors of autumn with warm spices and sweet apples. Today, they are enjoyed in various forms around the world, often served as a comforting dessert or snack.

SpanishESdessert
45 min
medium
4 servings
Servings4
1 manzana
1 limón
3 huevos
100 gr de azúcar
1 cucharadita de canela
Una pizca de sal
250 gr de harina
1 cucharadita de levadura química
30 ml de leche
Aceite de girasol para freír

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: self-rising flour

Whole wheat flour adds fiber and nutrients.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener with unique flavor.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories.

eggs

🥗Healthier: flaxseed meal

💰Cheaper: egg substitute

Flaxseed meal is a vegan alternative.

1

Peel and core the apple, then cut it into small pieces.

2

In a bowl, mix the eggs, sugar, lemon juice, and milk until well combined.

3

Add the flour, baking powder, cinnamon, and salt to the mixture, stirring until smooth.

4

Fold in the apple pieces gently.

5

Heat the sunflower oil in a frying pan over medium heat.

6

Drop spoonfuls of the batter into the hot oil and fry until golden brown on both sides.

7

Remove the buñuelos from the oil and drain on paper towels.

Cooking Techniques

mixingfrying

Equipment Needed

frying pan

Spice Level:

🌶️🌶️🌶️

Allergens

glutendairyeggs

Also Known As

Buñuelos de ManzanaFried Apple Fritters
Local Name: Buñuelos de Manzana y Canela

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