Teriyaki Beef Recipe | Food Diaries | Zarnak Sidhwa | Hawaiian Food

beef

🥗Healthier: chicken

💰Cheaper: pork

Chicken offers a leaner option while pork is often more affordable.

mirin

🥗Healthier: rice vinegar + sugar

💰Cheaper: white wine

Rice vinegar with sugar mimics mirin's sweetness and acidity.

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Low-sodium soy sauce reduces salt intake, while tamari is gluten-free.

sesame oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola oil is often less expensive.

Heat oil in a pan.

Add chopped onion and crushed garlic; cook until softened.

Add beef mince; cook until browned.

Stir in flour and cook briefly.

Add teriyaki sauce, rice vinegar, sesame oil, and brown sugar; cook until sauce thickens.

Add snow peas and sliced spring onions; cook for 2 minutes or until snow peas are tender.

Sprinkle with sesame seeds and serve with steamed jasmine rice.

Cooking Techniques

Spice Level:

Allergens