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How to make MANGO DRINK, one of the best, refreshing Summer drinks.

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Kelly's Kuisine
Kelly's Kuisine
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Recipe Information

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Video-Specific Recipe

Mango Drink

Cultural Context

Mango drinks are a beloved refreshment in Jamaica, often enjoyed during hot days or festive occasions. The vibrant, sweet flavor of mango embodies the tropical essence of the island and is a staple in local cuisine. This drink is not only refreshing but also represents the abundance of fresh fruits available in the Caribbean, making it a popular choice among locals and visitors alike.

JamaicanJMdrink
10 min
easy
4 servings
Servings4
6 small ripe mangoes
1 medium-sized piece of ginger
sugar to taste
2 cups water

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey adds sweetness with fewer calories.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers a similar tartness.

water

🥗Healthier: coconut water

💰Cheaper: sparkling water

Coconut water enhances flavor and hydration.

ice cubes

🥗Healthier: frozen fruit

💰Cheaper: crushed ice

Frozen fruit adds flavor without diluting.

1

Peel and cut the mangoes, removing the seed.

2

Scoop out the flesh of the mango using a spoon.

3

Chop the ginger and add it to the blender with the mango flesh.

4

Add sugar to taste, keeping in mind that the mangoes are already sweet.

5

Add 2 cups of water to the blender and blend until smooth.

6

Strain the mixture to remove excess strings and bits of ginger.

7

Taste the drink and adjust sweetness or add more water if desired.

Equipment Needed

blenderspoon

Spice Level:

🌶️🌶️🌶️

Dietary

veganplant-based

Also Known As

Mango JuiceMango Smoothie

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