HAITIAN BLACK BEANS AND RICE🇭🇹||HOW TO MAKE|| STEP BY STEP|DIRI KOLE AK PWA NWA

black beans

🥗Healthier: lentils

💰Cheaper: pinto beans

Lentils are lower in calories and pinto beans are often less expensive.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil is healthier while canola oil is often cheaper.

Check dry black beans for rocks and debris, rinse them twice.

Add 1 cup of dry black beans to a pot and cover with water; boil until soft.

Strain the beans and reserve the cooking liquid for later use.

In a separate pot, heat oil and add the prepared apc (seasoning mix).

Add the strained black beans to the pot with the apc.

Add 1 bell pepper and parsley and thyme tied together.

Add 1 cube of chicken flavored bouillon (Maggie) and 2 teaspoons of salt.

Let the beans cook in the oil to absorb flavors.

Add the reserved bean cooking liquid to the pot.

Wash the rice three times to remove bacteria, then add it to the pot with beans and liquid, forming a mountain with the rice.

Mix the rice to remove clumps and ensure even cooking.

Add butter and black pepper to the mixture.

Cooking Techniques

Equipment Needed

Spice Level: