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How to make fruit salads in french

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Recipe Information

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Video-Specific Recipe

Fruit Salad

Cultural Context

Fruit salad is a versatile dish enjoyed worldwide, often served as a refreshing side or dessert. It can be customized with seasonal fruits and is popular for its vibrant colors and health benefits. Traditionally, it is a staple at picnics, barbecues, and brunches, making it a favorite for gatherings and celebrations.

GlobalANside
15 min
easy
4 servings
Servings4
4 pears, diced
1 medium tomato, chopped
1 cup pecans, chopped
1 small onion, finely chopped
2 cups fresh spinach, chopped
1/2 cup Hellmann's fat free raspberry dressing

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

honey

🥗Healthier: agave syrup

💰Cheaper: maple syrup

Agave syrup is lower in calories, while maple syrup can be more budget-friendly.

1

Cut the pears, tomato, pecans, and onion.

2

Wash a small amount of spinach.

3

Add the spinach, pears, tomato, pecans, and onion into a large bowl.

4

Add Hellmann's fat free raspberry dressing.

5

Mix the ingredients together.

6

Put the fruit salad into two plates.

Equipment Needed

mixing bowlsmall bowlknifecutting boardrefrigerator

Dietary

vegetariangluten-freedairy-freenut-free

Also Known As

Mixed FruitFruit Medley

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