Our Honeymoon Memories// Honeymoon Vlog// Bhutan Tour

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast adds a cheesy flavor with fewer calories.

chili peppers

🥗Healthier: bell peppers

💰Cheaper: canned chili

Bell peppers reduce heat while maintaining crunch.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthy fats and flavor.

onions

🥗Healthier: leeks

💰Cheaper: shallots

Leeks offer a milder flavor while being budget-friendly.

Chop chili peppers and onions finely.

Melt butter in a pan over medium heat.

Sauté onions until translucent, about 3-4 minutes.

Add chopped garlic and ginger; cook until fragrant, about 1 minute.

Stir in chopped tomatoes and cook until softened, about 5 minutes.

Add chili peppers and mix well.

Pour in water and bring to a simmer.

Add cheese and stir until melted and combined.

Season with salt and spices to taste.

In a separate pot, boil potatoes until tender; drain and set aside.

Add boiled potatoes to the chili mixture and stir gently.

Cook for an additional 5 minutes until heated through.

Serve hot with rice or bread.

Cooking Techniques

Spice Level:

Allergens