How to cook traditional Gambian dish: Domoda | Recipe | My Gambia | My Magazine

peanut butter

🥗Healthier: natural peanut butter

💰Cheaper: sunflower seed butter

Natural peanut butter has fewer additives.

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, but thighs are cost-effective.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, canola is more affordable.

lime juice

🥗Healthier: lemon juice

💰Cheaper: vinegar

Lemon juice offers similar acidity, vinegar is less costly.

Wash and cut the chicken into pieces.

Cut onion and spring onion into pieces.

Season the chicken with salt and vinegar.

Pan-fry the chicken until cooked.

Prepare peanut butter by adding water and mixing until smooth.

Sieve the peanut butter to remove unwanted materials.

Add the sieved peanut butter mixture to the fried chicken along with the vegetables and stir-fry.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens