Traditional Jamaican Brown Stew Chicken Recipe | Homemade Browning

soy sauce

🥗Healthier: coconut aminos

💰Cheaper: liquid aminos

Coconut aminos offer a lower sodium alternative.

brown sugar

🥗Healthier: honey

💰Cheaper: white sugar

Honey provides a natural sweetness.

Make homemade browning sauce by melting brown sugar in water until caramelized.

Season dark meat chicken with salt, black pepper, and green seasoning.

Heat oil in a pot and brown the chicken on all sides.

Remove chicken and sauté onions, garlic, escallion, and scotch bonnet pepper until softened.

Add diced carrot and potato, cooking for a few minutes.

Return chicken to the pot, add soy sauce, ketchup, and water (or chicken stock).

Bring to a boil, then reduce heat and simmer until chicken is tender and sauce thickens.

Finish with fresh thyme, chopped escallion, and sweet pepper before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens