HAVE YOU TRIED GUYANESE DOODHPITTY RECIPE #family #recipe #vlog #fyp

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with fewer calories.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: all-purpose flour

Arrowroot is a natural thickener, while flour is more accessible.

butter

🥗Healthier: coconut oil

💰Cheaper: margarine

Coconut oil provides a similar richness with a tropical flavor.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk reduces calories and is dairy-free.

Combine milk and sugar in a large pot over medium heat.

Stir continuously until sugar dissolves completely.

In a separate bowl, mix cornstarch with a small amount of milk to create a slurry.

Add the cornstarch slurry to the pot gradually, stirring constantly.

Cook the mixture until it thickens, about 5-7 minutes.

Remove from heat and stir in vanilla extract, nutmeg, and cinnamon.

Fold in butter, raisins, and coconut until well combined.

Pour the mixture into a greased mold or dish.

Allow to cool slightly before refrigerating for at least 2 hours.

Once set, unmold the pudding onto a serving plate.

Garnish with additional coconut or spices if desired.

Cooking Techniques

Spice Level:

Allergens