How to make Avocado Brownies
Recipe Information
Dark Chocolate Avocado Brownies
Cultural Context
Originating from a desire for healthier dessert options, dark chocolate avocado brownies combine rich flavors with nutritious ingredients. Avocado adds moisture and healthy fats, while dark chocolate provides antioxidants. These brownies are a modern twist on traditional chocolate desserts, appealing to health-conscious eaters and chocolate lovers alike.
dark chocolate
🥗Healthier: cocoa powder
💰Cheaper: semi-sweet chocolate
Cocoa powder is lower in calories while maintaining chocolate flavor.
sugar
🥗Healthier: honey
💰Cheaper: brown sugar
Honey adds sweetness with a different flavor profile.
flour
🥗Healthier: almond flour
💰Cheaper: whole wheat flour
Almond flour is gluten-free and adds moisture.
chocolate chips
🥗Healthier: dark chocolate chunks
💰Cheaper: milk chocolate chips
Dark chocolate chunks provide a richer flavor.
Preheat oven to 350º F.
Mix the avocado, melted butter, and eggs in a food processor bowl until the avocado is creamy and no chunks remain.
Add the Dark Chocolate Brownie baking mix, and stir to combine.
Spread the batter into a parchment lined 8×8 baking pan, and top with dark chocolate chips or nuts, if desired.
Bake for 17-20 minutes.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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