Folded California Roll Sushi Hack, Sushi Sandwiches *Easy Recipe* Folded Kimbap, Korean Style

crab meat

🥗Healthier: imitation crab

💰Cheaper: canned tuna

Imitation crab is lower in calories, while canned tuna is budget-friendly.

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess.

avocado

🥗Healthier: mashed peas

💰Cheaper: sliced cucumber

Mashed peas offer creaminess without the cost of avocado.

nori sheets

💰Cheaper: rice paper

Rice paper is easier to find and often less expensive.

Tear the crab meat finely.

Slice the cucumber thinly so that avocado can fit inside the folding sushi.

Prepare the cream cheese.

Mix 1 tablespoon of salt, 1 tablespoon of sugar, and 3 tablespoons of vinegar in a bowl.

Make wasabi mayo sauce by mixing 3 tablespoons of mayonnaise, 1-2 tablespoons of condensed milk, and 1 tablespoon of horseradish (wasabi).

Put 2 tablespoons of the vinegar mixture into 2 bowls of rice.

Cut the seaweed in the middle with scissors, but don’t cut it all the way through.

Spread rice evenly over the entire seaweed.

Turn the seaweed over and let the rice go down.

Put the prepared ingredients on the seaweed sheet.

Fold the sushi and enjoy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens