Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Lentejas con crema de hongos: la receta original y fácil de Dante Enríquez que vas a querer probar

Login to Save
🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
279 views👍 6
LagartoShowOk
LagartoShowOk
16 recipes on Enhanced Recipes
Follow LagartoShowOk to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Lentils with Mushrooms

Cultural Context

Lentils with mushrooms is a traditional Spanish dish, often enjoyed as a hearty and nutritious meal. Lentils are a staple in Spanish cuisine, celebrated for their versatility and health benefits. This dish is commonly made during colder months and is often served as a comforting family meal. In modern times, variations may include additional vegetables or spices, reflecting personal tastes and regional influences.

SpanishESmain
45 min
medium
6 servings
Servings4
lentejas
crema de hongos
puerros
batatas

mushrooms

🥗Healthier: cauliflower

💰Cheaper: canned mushrooms

Canned mushrooms are more affordable and readily available.

vegetable broth

🥗Healthier: water

💰Cheaper: water

Using water reduces costs while still providing a base.

1

Hidratar las lentejas previamente para reducir el tiempo de cocción.

2

Hervir las lentejas.

3

Preparar la crema de hongos y puerros.

4

Servir las lentejas con la crema de hongos.

5

Decorar con batatas fritas.

Cooking Techniques

sautéingsimmering

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Lentejas con Champiñones
Local Name: Lentejas con Champiñones

More Lentils with Mushrooms Videos

(23 videos)

Similar Spanish Videos

(24 videos)

Similar Dishes From Other Cuisines

(23 videos)