바질소스 듬뿍!! 소시지 롤빵 만들기(소시지빵) -Basil Sausage Bread Roll Recipe l 호야TV

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while processed cheese is often less expensive.

sausages

🥗Healthier: chicken sausage

💰Cheaper: hot dogs

Chicken sausage is leaner, while hot dogs can be more budget-friendly.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine can be a cost-effective substitute.

bread dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat dough adds fiber, while store-bought options save time.

Mix all ingredients except for butter until combined.

Add soft unsalted butter and mix on low speed.

Once butter is mixed in, increase to high speed and mix until fully combined.

Let the dough rise for about 50 minutes at 27 degrees Celsius.

While dough is rising, prepare sausages by soaking them in hot water for 15 minutes, then rinse in cold water and drain.

After the first rise, divide the dough into 60g pieces, shape into balls, and cover with plastic wrap for 15 minutes bench time.

Shape the dough into a long strip, rolling it thinner towards the edges, and wrap around the sausages.

Brush the top of the dough with water and sprinkle shredded cheese on top.

Let the wrapped sausages rise for 40 minutes at 30 degrees Celsius, then bake at 180 degrees Celsius for 12 minutes.

Once baked, apply basil sauce and sprinkle with parsley.

Cooking Techniques

Spice Level:

Dietary

Allergens