쌀베이킹::하나만 먹어도 든든해/ 단짠 소시지빵 만들기[sausage bread]

cheddar cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while processed cheese is often less expensive.

sausages

🥗Healthier: chicken sausage

💰Cheaper: hot dogs

Chicken sausage is leaner, while hot dogs can be more budget-friendly.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine can be a cost-effective substitute.

bread dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat dough adds fiber, while store-bought options save time.

Prepare the dough ingredients by combining all except for the butter into a lump.

Knead for about 5 minutes after adding water and milk, then add the butter to make kneading easier.

Divide the dough into 6 pieces and let it rest at room temperature for 20 minutes for intermediate fermentation.

Shape the dough with cheese and sausages, then let it rise in a warm place for about 40 minutes for the second fermentation.

Bake in a preheated oven at 170 degrees Celsius for about 20 minutes.

Brush the prepared basil syrup on the bread while it's hot.

Cooking Techniques

Spice Level:

Allergens