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Strawberry Candy Recipe 草莓软糖食谱 Recette de bonbons aux fraises

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M. Patisserie
M. Patisserie
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Recipe Information

Recipe Available
Video-Specific Recipe

Candied Strawberries

Cultural Context

Candied strawberries are a delightful treat that originated in the United States, often enjoyed at fairs and festivals. They exemplify the joy of summer produce, transforming fresh strawberries into a sweet, glossy candy. This simple yet indulgent dessert has become a popular choice for parties and gatherings, where they add a touch of whimsy and color to any table.

AmericanUSdessert
30 min
easy
4 servings
Servings4
500g strawberries
500g sugar
20g gelatine
cold water

granulated sugar

🥗Healthier: coconut sugar

💰Cheaper: brown sugar

Coconut sugar provides a lower glycemic index.

corn syrup

🥗Healthier: honey

💰Cheaper: simple syrup

Honey adds flavor while being a natural sweetener.

food coloring

💰Cheaper: natural fruit juices

Natural juices provide color without artificial additives.

1

Boil 500g of strawberries and 500g of sugar for 20 minutes.

2

Soak 20g of gelatine in cold water for 15 minutes.

3

Refrigerate the mixture for 4 hours.

Cooking Techniques

candying

Spice Level:

🌶️🌶️🌶️

Also Known As

Strawberry CandySugar Strawberries

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