Instant Pot Corn on the Cob|4 Minute Cook Time

Shuck the fresh corn.

Add filtered water to the bottom of the Instant Pot.

Place a strainer basket in the Instant Pot, ensuring the corn does not sit in the water.

Add a little more water if necessary for steaming.

Close the lid of the Instant Pot, ensuring it is set to sealing, not venting.

Select the manual setting and adjust the time to 4 minutes using the minus sign.

Once the 4 minutes are up, perform a rapid release to vent and release the steam.

After venting, cover the corn with a bleached towel to keep it moist and prevent drying out.

Equipment Needed

Spice Level: