10-Minute Macaroni Soup Recipe 🍜👌Winter Special Chicken Soup Recipe | MACARONI SOUP 🍲

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more budget-friendly.

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories, evaporated milk is often cheaper.

Take a pan and add 500 g of chicken cut into small chunks.

Cook the chicken for about 2 minutes until it’s tender.

Add 2 tbsp of hot sauce and 2 tbsp of soy sauce to the chicken.

Add 1 chicken cube and 1 tbsp of chicken powder to the mixture.

Chop 1 medium-sized bell pepper and 1 carrot, and add them to the pan.

Add 1/2 cup of chopped celery to the pan.

Add 1 cup of macaroni to the mixture.

Cook everything for about 8 to 10 minutes on medium flame until the macaroni is cooked and the chicken is tender.

Check the macaroni for doneness; it should be soft and swollen.

To thicken the soup, prepare a corn flour slurry and add it gradually to the soup while mixing.

If the soup is too thick, add more water to adjust the consistency.

Add black pepper to taste and mix well.

Garnish with chopped spring onions before serving hot.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens