How To Make Tomato Ketchup | Homemade Tomato Ketchup | Tomato Sauce Recipe | Homemade Tomato Sauce

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey is a natural sweetener, while brown sugar is often less expensive.

vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar has a milder flavor and potential health benefits, while white vinegar is usually cheaper.

Cover the tomatoes and bring them to a boil.

Release water from the tomatoes.

Boil for 15-20 minutes on medium flame until the tomatoes soften.

Let the mixture cool down.

Blend the mixture until smooth.

Strain the blended mixture to make tomato puree.

Add chili powder, salt, sugar, and vinegar to the puree.

Cook the mixture until it boils.

Boil for 5 minutes.

Mix corn flour with water and add it to the mixture.

Cook for an additional 5 minutes until it reaches a thick consistency.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary