How To Make Sea Moss Gel Banana Smoothie Recipe with Homemade Almond Milk

almond milk

🥗Healthier: oat milk

💰Cheaper: regular milk

Oat milk is a great dairy-free alternative, while regular milk is often less expensive.

honey

🥗Healthier: agave syrup

💰Cheaper: sugar

Agave syrup is a lower glycemic alternative, while sugar is more economical.

vanilla extract

🥗Healthier: vanilla bean

💰Cheaper: vanilla essence

Vanilla essence is a more affordable option with a similar flavor.

cinnamon

Wash the sea moss several times to remove sand, scrubbing it as needed.

Soak the washed sea moss in water for about half an hour, then change the water to remove any remaining sand.

Soak the sea moss for a few hours, avoiding overnight soaking to prevent it from melting away.

Rinse the sea moss again to ensure all sand is removed.

Add the cleaned sea moss to a blender with a small amount of water and blend until it reaches the desired gel consistency.

For homemade almond milk, soak half a cup of almonds in the fridge, then strain off the water and blend with fresh water until creamy.

Add about a quarter cup of the sea moss gel to the blender.

Pour in half a cup of coconut milk.

Add two teaspoons of vanilla extract.

Add one teaspoon of nutmeg and one teaspoon of cinnamon powder.

Sweeten to taste with sugar or honey as desired.

Blend all ingredients until smooth and creamy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens