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"The Secret to Making this Cherry Jam Found in Animal Crossing: New Horizons"

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Recipe Information

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Video-Specific Recipe

Cherry Jam

Cultural Context

Cherry jam has roots in Persian cuisine, where it is often enjoyed with bread or as a topping for desserts. Traditionally made during the summer harvest, it captures the essence of ripe cherries and is a staple in many households. Today, cherry jam is cherished globally, with variations that may include spices or other fruits, making it a versatile addition to both sweet and savory dishes.

PersianIRother
45 min
medium
8 servings
Servings4
12 ounce bag frozen cherries
sugar
lemon juice
apple
butter
salt
water

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds sweetness with fewer calories.

pectin

💰Cheaper: cornstarch

Cornstarch thickens the jam at a lower cost.

vanilla extract

💰Cheaper: vanilla essence

Vanilla essence provides similar flavor at a lower price.

cinnamon

💰Cheaper: nutmeg

Nutmeg offers a different but pleasant spice alternative.

1

Peel and grate an apple.

2

In a semi-nonstick pan, add the frozen cherries and about a third of a cup of water.

3

Bring the mixture to a simmer and cover, cooking low and slow for about half an hour until the fruit collapses.

4

Mash the fruit to achieve a smooth consistency.

5

Add two-thirds to three-quarters of a cup of sugar and stir in.

6

Continue cooking to thicken the jam, stirring frequently to prevent burning.

7

Taste the jam and add more lemon juice if needed for flavor.

8

Turn off the heat and add a pinch of salt and a little cold butter.

9

Stir in any additional jam for flavor enhancement.

10

Let the jam cool before filling a jar with it using a canning funnel.

11

Store the jam in the refrigerator.

Cooking Techniques

cookingcanning

Equipment Needed

semi-nonstick pancanning funnel

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Also Known As

Cherry PreserveCherry Conserve

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