Easy Keto Chocolate Mug Cake Recipe

Melt butter in a microwave-safe mug for 20-30 seconds until fully melted.

Add eggs to the melted butter and whisk until combined.

Stir in vanilla extract until well mixed.

In a separate bowl, combine almond flour, cocoa powder, baking powder, sweetener, and salt.

Gradually add the dry ingredients to the wet mixture, stirring until a smooth batter forms.

Microwave the mug on high for 60-90 seconds until the cake is set but still slightly moist in the center.

Let the mug cake cool for a minute before enjoying.

Equipment Needed

Spice Level:

Dietary

Allergens