Keto Chocolate Mug Cake Recipe

In a microwave-safe mug, combine the nut butter, maple syrup (or agave syrup), applesauce, plant-based milk, and vanilla extract. Mix well until smooth.

Add the almond flour and gluten-free baking powder to the mug. Stir until fully combined.

Microwave the mug cake on high for about 60-90 seconds, checking for doneness. The cake should be set but still moist.

Let it cool for a minute before enjoying.

Equipment Needed

Spice Level:

Dietary

Allergens