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Orecchiette con zucchine prosciutto e scamorza

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🌍Authentic Italian recipe from a Italy-based creator — ingredients and steps translated below
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PassionieRicette di MarGi
PassionieRicette di MarGi
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Recipe Information

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Video-Specific Recipe

Tuscan Chicken Meatballs with Gnocchi

Cultural Context

Originating from the heart of Tuscany, Tuscan chicken meatballs with gnocchi reflect the region's love for hearty, rustic dishes. Traditionally made with simple, fresh ingredients, this dish showcases the rich flavors of Italian cuisine. Today, it has gained popularity worldwide, often adapted with various sauces and seasonings, but the classic combination remains a comforting favorite.

ItalianITmain
45 min
medium
6 servings
Servings4
Orecchiette
zucchine
prosciutto
scamorza

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated pecorino

Nutritional yeast adds flavor with fewer calories.

ground chicken

🥗Healthier: ground turkey

💰Cheaper: ground beef

Ground turkey is leaner, while ground beef is often cheaper.

gnocchi

🥗Healthier: zucchini noodles

💰Cheaper: potato dumplings

Zucchini noodles are lower in carbs, while potato dumplings are similar.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point, while vegetable oil is often less expensive.

1

Cook the orecchiette according to package instructions.

2

In a pan, sauté the zucchine until tender.

3

Add the prosciutto to the pan and cook for a few minutes.

4

Mix in the cooked orecchiette and stir well.

5

Add diced scamorza and allow it to melt before serving.

Cooking Techniques

mixingbrowningsimmering

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Chicken Meatballs with GnocchiTuscan Chicken Gnocchi
Local Name: Polpette di pollo toscane con gnocchi

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