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EID SPECIAL MUTTON RECIPE /MUTTON CURRY RECIPE /SIMPLE MUTTON RECIPE

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Recipe Information

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Eid Special Mutton

Cultural Context

Eid Special Mutton is a cherished dish in Oman, traditionally prepared for the festive celebration of Eid al-Adha. This dish symbolizes generosity and community, often shared among family and friends. The slow-cooked mutton, infused with spices and herbs, reflects the rich culinary heritage of the region. Today, variations of this dish can be found across the Middle East, each with unique local twists, showcasing the adaptability of this beloved recipe.

OmaniOMmain
120 min
medium
6 servings
Servings4
Lamb 2kg
500g lamb liver
Whole spices omani
Black pepper powder
Turmeric powder
Chili flakes
Garlic
Bay leaf
Lime leaf
Cinnamon sticks
Cardamom
Tamarind
Kiwi pure
Maggie cube
Salt

mutton

🥗Healthier: chicken

💰Cheaper: beef

Chicken is leaner and more affordable than mutton.

yogurt

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt offers similar creaminess with fewer calories.

spices

🥗Healthier: herbs

💰Cheaper: mixed spices

Herbs can provide flavor with fewer calories.

green chilies

🥗Healthier: bell peppers

💰Cheaper: jalapeños

Bell peppers add sweetness without the heat.

1

Heat oil in a large pot over medium heat until shimmering.

2

Add sliced onions and sauté until golden brown, about 8-10 minutes.

3

Stir in minced garlic and ginger, cooking until fragrant, about 1-2 minutes.

4

Add mutton pieces to the pot, browning on all sides for 5-7 minutes.

5

Mix in chopped tomatoes and cook until softened, about 3-4 minutes.

6

Incorporate yogurt, stirring until well combined and simmer for 5 minutes.

7

Add spices, salt, and lemon juice, mixing thoroughly.

8

Cover the pot and reduce heat to low, cooking for 1.5-2 hours until mutton is tender.

9

Add chopped coriander and mint, stirring to combine.

10

Serve hot with rice or bread.

Cooking Techniques

sautéingbrowningsimmering

Spice Level:

🌶️🌶️🌶️

Also Known As

Mutton BiryaniMutton Korma

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