Amazing Delicious Sweets of Azerbaijan Novruz Holiday | Shor Gogal - why celebrate labor day

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and can provide a different flavor profile.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess.

fresh herbs

🥗Healthier: dried herbs

💰Cheaper: no herbs

Dried herbs are more accessible and have a longer shelf life.

milk

🥗Healthier: almond milk

💰Cheaper: water

Almond milk is lower in calories, while water is cost-effective.

Prepare 3 kg of flour in a large bowl.

Add 2 packs of yeast and 2 tablespoons of salt to the flour.

Mix in 1 tablespoon of turmeric and 350 grams of sour cream.

Pour in 1 cup of corn oil and 5 eggs.

Add warm water until the dough forms, then add 300 grams of melted butter and 0.5 cup of corn oil.

Grease the table to prevent sticking while kneading the dough.

Knead the dough until smooth and elastic.

Let the dough rest in the refrigerator for 30 minutes.

Prepare stuffing for 'Qata' sweets using 1.5 cups of flour, 2 cups of sugar, and 50 grams of butter.

Make different fillings for 'Mutakki' and 'Banana' sweets using 2 cups of walnut, 1.5 cups of sugar, and 1 packet of vanilla.

Preheat the oven to 180 degrees Celsius.

Shape the dough and fill with prepared stuffing before baking.

Cooking Techniques

Equipment Needed

Spice Level:

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