Grandiosa Delux Minced Meat, Bacon And Ham Pizza

Preheat the oven to 475°F (245°C).

Roll out the pizza dough on a floured surface to your desired thickness.

Transfer the rolled dough onto a pizza stone or baking sheet.

Spread tomato sauce evenly over the dough, leaving a small border around the edges.

Sprinkle mozzarella cheese over the sauce.

In a skillet, heat olive oil over medium heat and sauté chopped onion and garlic until translucent, about 3-4 minutes.

Add minced meat to the skillet and cook until browned, about 5-7 minutes.

Stir in chopped bacon and ham, cooking for an additional 3-4 minutes until the bacon is crispy.

Add sliced bell pepper and mushrooms to the meat mixture, cooking until softened, about 3-4 minutes.

Season the mixture with oregano, basil, black pepper, and salt to taste.

Spread the meat and vegetable mixture evenly over the cheese on the pizza.

Sprinkle additional mozzarella and parmesan cheese on top.

Bake the pizza in the preheated oven for 12-15 minutes, or until the crust is golden and the cheese is bubbly.

Remove the pizza from the oven and let it cool for a few minutes.

Slice and serve hot.

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