Mini Pizza Recipe || Street Food Pizza || Without Oven - Best Pizza by Cooking with Aazeen

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: processed cheese

Part-skim mozzarella reduces fat while processed cheese is often less expensive.

pepperoni

🥗Healthier: turkey pepperoni

💰Cheaper: salami

Turkey pepperoni is lower in fat while salami can be a cost-effective alternative.

pizza dough

🥗Healthier: whole wheat dough

💰Cheaper: store-bought dough

Whole wheat dough adds fiber while store-bought options save time.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil has a higher smoke point while canola oil is often less expensive.

Mix 2 cups of flour with 1 tablespoon of oil, 1 teaspoon of salt, and 1 teaspoon of sugar.

Add 1 teaspoon of ginger-garlic paste and mix well.

Gradually add milk until a soft dough forms and knead for a few minutes.

Cover the dough and let it rest for 1 hour.

Prepare the chicken filling by mixing chicken with 2 green chilies, yogurt, and spices.

Cook the chicken mixture in 1 tablespoon of cooking oil for about 5 minutes.

Roll out the dough into small circles.

Spread pizza sauce on the dough, add the chicken filling, and top with bell peppers and cheese.

Fold the dough over to create a half-moon shape and seal the edges.

Cook the filled dough on a hot skillet for 15-20 minutes until golden brown.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens