Mini pizzas de trigo sarraceno

mozzarella cheese

🥗Healthier: low-fat cheese

💰Cheaper: processed cheese

Low-fat cheese reduces calories while maintaining meltiness.

bell peppers

🥗Healthier: zucchini

💰Cheaper: canned tomatoes

Zucchini is lower in calories and adds moisture.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a high smoke point and is heart-healthy.

fresh basil

🥗Healthier: spinach

💰Cheaper: dried herbs

Spinach provides nutrients and can be more affordable.

Preheat the oven to 175°C (347°F).

Use store-bought buckwheat tortillas as the base for the mini pizzas.

Spread concentrated tomato sauce on the tortillas.

Add cheese of your choice that melts well.

Crumble mackerel and place a bit on each pizza.

Sprinkle a generous amount of oregano on top.

Bake in the preheated oven for 10 minutes.

Let cool for a couple of minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens