Emirati Deesert | Crunchy bites | vermicelli bites | Arabic dessert | sevaiyan bites
Recipe Information
Vermicelli Bites
Cultural Context
Vermicelli Bites, popular in the Middle East, showcase the region's love for vibrant flavors and textures. Traditionally, these bites are filled with a savory mixture of meats and vegetables, often served at gatherings and celebrations. Today, they have found a place in global cuisine, with variations that cater to different tastes and dietary preferences.
ground meat
🥗Healthier: chicken breast
💰Cheaper: lentils
Lentils provide a plant-based protein option.
vermicelli noodles
🥗Healthier: zucchini noodles
💰Cheaper: spaghetti
Spaghetti is widely available and cost-effective.
sour cream
🥗Healthier: Greek yogurt
💰Cheaper: plain yogurt
Greek yogurt offers a healthier, protein-rich alternative.
olive oil
🥗Healthier: avocado oil
💰Cheaper: vegetable oil
Vegetable oil is more affordable and has a neutral flavor.
Break 200 grams of vermicelli noodles into small pieces.
Add the broken vermicelli into a small pot for roasting.
Mix the vermicelli with 1/2 cup melted butter thoroughly.
Roast the vermicelli on low flame while continuously stirring for about 3-4 minutes.
Add 1/3 cup milk powder to the roasted vermicelli, which is optional.
Then add 1/2 cup condensed milk and cook for another 2 minutes on low flame, mixing until the color changes.
Transfer the mixture into a bowl or desired shape and press it down.
Cut into pieces and garnish with chopped pistachios.
Cooking Techniques
Equipment Needed
Spice Level:
🌶️🌶️🌶️Dietary
Allergens
Also Known As
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